As many others do when a new year begins, I've set myself a health related "resolution" or "intention" and this year it's all about promoting wellness and energy through mindful eating
(+ movement!)
I'm not someone who is particularly enthusiastic about spending time in the kitchen, but I'm slowly adding simple and healthy recipes to my repertoire and have actually been really enjoying the process!
I thought that I would share some of these "cooking adventures" on the blog as I go along, in the hopes that it will inspire you too! ... and if I can make them anyone can - trust me!
First up is this yummy (and simple) tuna, parsley and olive salad. Even if you're not a fan of tuna (Tom doesn't usually eat it but really enjoyed this meal!) I'd recommend giving this a go as the other ingredients mean it doesn't taste "tuna-y" at all!
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